New Orleans Wine Dinner
Honoring Zeitoun - One Book, One Community. Enjoy an elegant dinner featuring New Orleans cuisine and wine prepared by the Kellogg Center's Executive Chef Michael Clyne, and State Room Chef Matt Wilson, Thursday, Sept. 30 at 7 p.m. $65/pp, includes tax and gratuity. Reservations required. Call 517-432-5049 for more info.
• Registration Form (PDF - print off, fill out and fax or mail to us) |
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Visiting Chef Series New Edition Fall 2010
After a year hiatus, the Kellogg Center’s Visiting Chef Series is back and better than ever! Don’t miss this new edition event series with wine- and beer-makers joining talented chefs from across Michigan to entertain and whet your appetite.
• See Schedule
• Registration Form
(PDF - print off, fill out and fax or mail to us)
The State Room Restaurant offers Specials every Thursday-Saturday Night for dinner service. |
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The State Room Onesies and Twosies
Great wines that we only have a bottle or two left. Don't want to count them or look at them any more, so when they're gone... Our special retail price is available if you take a bottle home or if you would like to drink the bottle in the State Room with your dinner. If you pick a Twosies, you can have one with your meal and take the other one home.
The State Room  Gift Card
State Room Gift Certificates - Give a gift that is always in good taste.
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